Simple Way to Prepare Award-winning Cheese Straws Pastry
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PREP TIMEPT33M
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COOK TIMEPT41M
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DATE06/09/2020
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NUTRITION243 calories
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese straws pastry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheese Straws Pastry is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Cheese Straws Pastry is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheese straws pastry using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Straws Pastry:
- Prepare 3 sheets Puff Pastry
- Make ready 100 gr cheddar cheese (finely grated)
- Get 100 gr parmesan cheese (finely grated)
- Make ready 50 gr rosemary leaves (finely chopped)
- Get 1 tbsp margarine
Steps to make Cheese Straws Pastry:
- Preheat the oven 160°C, prepare the baking tray, brush margarine all over the tray, put aside.
- Mix the grated cheddar, parmesan cheese and chopped rosemary.
- Cut up puff pastry sheets long shaped.
- Coat the puff pastry with the cheese mixture one by one and twist them lightly.
- Arrange them on the baking tray and bake them for 5-10 mins. (be careful it burns quickly)
- When they turn golden, take them out and enjoy them with the loved ones.
So that is going to wrap it up with this exceptional food cheese straws pastry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!