How to Prepare Perfect Cottage Cheese - Blackberry Cake

  • PREP TIME
    PT24M
  • COOK TIME
    PT59M
  • DATE
    02/10/2020
  • NUTRITION
    226 calories

Cottage Cheese - Blackberry Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cottage cheese - blackberry cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cottage Cheese - Blackberry Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cottage Cheese - Blackberry Cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook cottage cheese - blackberry cake using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Cheese - Blackberry Cake:
  1. Make ready 400 g shortcrust pastry
  2. Make ready 3 eggs
  3. Take 370 g cheese spread (President style, salty)
  4. Make ready 400 g cottage cheese
  5. Get 250 g condensed milk
  6. Make ready 4 g vanilla
Steps to make Cottage Cheese - Blackberry Cake:
  1. Spread (storebought) dough to springform and blind bake for 10 mins 200°C.
  2. In a bowl whip the eggs and add the rest of the ingredients.
  3. Add the batter to the dough and lastly press in the blackberries.
  4. Bake at 200°C for approx. 40mins. Cool completely.

So that’s going to wrap this up for this exceptional food cottage cheese - blackberry cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!