Simple Way to Prepare Favorite Cheese n garlic biscuits

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese n garlic biscuits. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheese n garlic biscuits is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cheese n garlic biscuits is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook cheese n garlic biscuits using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese n garlic biscuits:

1. Get 1 cup flour
2. Make ready 2 tbsp baking powder
3. Take 1/2 tsp salt
4. Take 1/2 tsp sugar
5. Take 1 cup grated cheddar cheese
6. Prepare 1 cup milk
7. Prepare 1/2 cup cold cubed butter
8. Take 1 tbsp garlic powder (or fresh garlic)
9. Get 2 tbsp melter butter

Instructions to make Cheese n garlic biscuits:

1. Mix dry ingredients in a bowl.
2. Cut in cubed butter until crumbly. Add cheese.
3. Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
4. Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
5. Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)

So that’s going to wrap it up for this special food cheese n garlic biscuits recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!