Easiest Way to Make Any-night-of-the-week Squash with Feta Cheese

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, squash with feta cheese. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Squash with Feta Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Squash with Feta Cheese is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have squash with feta cheese using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Squash with Feta Cheese:

1. Get 2-4 yellow squash
2. Prepare 2 (5 oz) feta cheese containers
3. Prepare 1 cup milk
4. Prepare 1/2 tsp salt
5. Prepare 1/4 tsp black pepper
6. Make ready Dash dill weed

Instructions to make Squash with Feta Cheese:

1. Wash your squash.
2. Slice your squash.
3. Use a small or large baking pan. Cover with aluminum if desired.
4. Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
5. Half way through, take it out of oven, mix everything together again.
6. Give it one more good stir together.

So that is going to wrap this up with this exceptional food squash with feta cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!