How to Make Favorite Cheese Danish

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese danish. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheese Danish is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cheese Danish is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cheese danish using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheese Danish:

1. Make ready 16 oz cream cheese(room temperature or a bit warmer)
2. Make ready 1 pack pastry dough(or how ever many you would like)
3. Make ready 1 tsp Lemon juice
4. Prepare 1 tbs Butter (I melted mine)
5. Take 2 Tbs sugar (I added to my liking)
6. Make ready 3/4 tsp vanilla
7. Prepare 1 tsp sour cream
8. Get Powered sugar (optional)

Steps to make Cheese Danish:

1. Preheat the oven to 350°F
2. Dice the cream cheese into small cubes. Put those into a mixing bowl and put that on a low speed.
3. Add all the other ingredients once the cream cheese is loose enough. (It should look smooth with a bit of chunks).
4. Gradually increase the speed of the mixer
5. It should be creamy.
6. Take pastry dough a assemble to your liking (I looked up 5 minute crafts pastry and got mine)
7. Add as much as needed to each pastry.
8. Then add in what you like.
9. Place them on a sprayed cookie pan and place in oven.
10. Take them out. Top with powder sugar

So that is going to wrap this up with this exceptional food cheese danish recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!