Steps to Make Perfect Cheese Kabab

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, cheese kabab. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cheese Kabab is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheese Kabab is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cheese kabab using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Kabab:

1. Make ready 1/2 kg Beef mince
2. Get 1 Onion
3. Prepare 8 Green chilli
4. Take Ginger 2 inch long
5. Prepare Salt as per taste
6. Take 1/2 tsp Black pepper
7. Take 1/2 tsp Meat tenderizer
8. Take 1 tsp Cumin seeds (roasted)
9. Prepare 1 tbsp White vinegar
10. Take 1 tbsp Soya sauce
11. Prepare 1 cup Mozzarella cheese
12. Prepare Oil for frying

Steps to make Cheese Kabab:

1. Chop all the ingredients well together in a chopper to get smooth texture.
2. Make a flatten sheet of mince mixture. Put cheese in the centre and enclose the sides to make an elongated shape.
3. Heat the oil and fry the kababs at low flame.
4. Serve with salad, sauces and fried chillies. Enjoy

So that’s going to wrap this up with this special food cheese kabab recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!