Recipe of Favorite Open Face Hot Ham And Cheese Sandwich

  • PREP TIME
    PT36M
  • COOK TIME
    PT37M
  • DATE
    19/09/2020
  • NUTRITION
    116 calories

Open Face Hot Ham And Cheese Sandwich

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, open face hot ham and cheese sandwich. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Open Face Hot Ham And Cheese Sandwich is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Open Face Hot Ham And Cheese Sandwich is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
  1. Prepare 2 Slices Sourdough Bread
  2. Get 4 Tbsp Butter
  3. Take 4 Slices Ham
  4. Take 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Instructions to make Open Face Hot Ham And Cheese Sandwich:
  1. Preheat oven to 425 degrees.
  2. You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
  3. Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
  4. The butter helps toast bottom of bread while adding moisture and flavor.
  5. Place in oven and bake for 15 minutes.
  6. Take out and place in broiler for 10 minutes to brown.
  7. Enjoy!

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