Step-by-Step Guide to Make Super Quick Homemade Cheese balls
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PREP TIMEPT33M
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COOK TIMEPT40M
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DATE16/10/2020
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NUTRITION216 calories
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese balls. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese balls is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Cheese balls is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheese balls using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheese balls:
- Take 2 med sized Capsicum Finely Chopped
- Get 2 med Sized Onions Finely Chopped
- Prepare 4 cubes Amul Processed Cheese
- Take 12 side cut bread slices
- Make ready as required Water to soak
- Get As needed Oil to deep fry
- Make ready to taste Salt
- Get 2 tsp black pepper
Steps to make Cheese balls:
- Step 01 : PREPARATION OF STUFFING - In a bowl add finely chopped onion + finely chopped capsicum + salt(use moderately as cheese is already salty)+ black pepper +4 cubes amul grated cheese
- Step 02 : ASSEMBLY- Take a bread slice soak in a lil water not too much and squeeze out extra water, stuff the stuffing and form a ball out of bread like we do in bread rolls.
- Step03 : FRYING- Deep Fry these balls in hot oil on med to high flame untill golden brown in colour.
- Step 04 : Serve with green chutney or tomato ketchup.
So that’s going to wrap it up for this special food cheese balls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!