How to Prepare Any-night-of-the-week Aloo and corn fried veg patties with cheese n kismis

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, aloo and corn fried veg patties with cheese n kismis. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aloo and corn fried veg patties with cheese n kismis is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Aloo and corn fried veg patties with cheese n kismis is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook aloo and corn fried veg patties with cheese n kismis using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Aloo and corn fried veg patties with cheese n kismis:

1. Make ready 1 cooked potatoe (cooked in masala water)
2. Make ready 1 martabak, smashed into small pieces
3. Get Handful sweet corn
4. Prepare 1 cooked egg yolk
5. Take Oil for frying
6. Prepare Handful kismis on top
7. Get Little smoked cheese on top

Steps to make Aloo and corn fried veg patties with cheese n kismis:

1. Cook the potatoe in masala water until super tender,mix it with 1 cooked egg yolk with a fork. Also mix one mashed martabak and handful of sweet corn in it. Spice to taste.
2. Make patties of the mixture and fry in little oil on both sides. Serve with kismis and shredded smoked cheese

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