Steps to Prepare Favorite No-cheese cheesecake!

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, no-cheese cheesecake!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No-cheese cheesecake! is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. No-cheese cheesecake! is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have no-cheese cheesecake! using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make No-cheese cheesecake!:

1. Get Filling
2. Take 2 cup low fat milk powder
3. Take 2 packages (110 grams each) fat-free yogurt/ Greek yogurt
4. Prepare 1/2 cup granulated sugar
5. Make ready 1 pinch vanilla powder
6. Take Crust
7. Make ready 3 egg whites
8. Make ready 1 tbsp honey
9. Get 1 cup oats
10. Prepare 1/2 tsp ground cinnamon
11. Prepare Topping
12. Make ready 1 Strawberry jam or whatever topping sauce you like

Steps to make No-cheese cheesecake!:

1. Roast oats in a hot pan, or in the oven until golden.
2. Pour in a tray, mix with egg whites, honey, and cinnamon until having a good consistency.
3. Blend the milk, yogurt, surgery, and vanilla until smooth.
4. Pour in the tray over the oat crust.
5. Heat in medium temperature for 20-30 minutes (until consistent).
6. Cool down in the fridge.
7. Cut into medium squares, add the topping, and enjoy! ?

So that’s going to wrap it up with this exceptional food no-cheese cheesecake! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!