Recipe of Quick Spaetzle with Butter, Fried Onion, and Gruyere Cheese

  • PREP TIME
    PT34M
  • COOK TIME
    PT34M
  • DATE
    27/05/2020
  • NUTRITION
    185 calories

Spaetzle with Butter, Fried Onion, and Gruyere Cheese

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaetzle with butter, fried onion, and gruyere cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaetzle with Butter, Fried Onion, and Gruyere Cheese is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spaetzle with Butter, Fried Onion, and Gruyere Cheese is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have spaetzle with butter, fried onion, and gruyere cheese using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:
  1. Get 2 cups flour
  2. Get 2 tablespoons salt
  3. Get 1 teaspoon black pepper
  4. Get 1/2 teaspoon nutmeg
  5. Prepare 4 large eggs
  6. Make ready 1/2 cup milk
  7. Take 4 tablespoons butter
  8. Take 1 onion sliced
  9. Take 1 cup gruyere cheese (or any mountain cheese)
Steps to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:
  1. Mix flour and spices in large bowl.
  2. Add eggs and milk to flour mixture and mix to combine.
  3. Let dough rest for 15 min.
  4. Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water.
  5. When spaetzle floats, remove from water and set aside.
  6. In large pan, heat butter over medium-high heat.
  7. When butter is hot, add onion slices. Fry until golden brown and crispy.
  8. Using tongs, remove onions, leaving the butter in the pan.
  9. Add Spaetzle to butter and cook until browned.
  10. Remove pan from heat and add cheese. Mix until cheese is completely melted.
  11. Transfer spaetzle to serving dish and top with fried onions.

So that’s going to wrap it up for this exceptional food spaetzle with butter, fried onion, and gruyere cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!