Steps to Prepare Homemade Cheese with Jalapeño 🧀 Samoosa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheese with jalapeño 🧀 samoosa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheese with Jalapeño 🧀 Samoosa is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Cheese with Jalapeño 🧀 Samoosa is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheese with jalapeño 🧀 samoosa using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheese with Jalapeño 🧀 Samoosa:

1. Take sheets Samoosa dough
2. Make ready 1 cup Cream cheese
3. Make ready 1/4 cup sliced Jalapeño (optional)
4. Get 1/2 cup grated cheddar cheese
5. Get 1 Egg, beaten
6. Get 2 cups Oil for frying

Instructions to make Cheese with Jalapeño 🧀 Samoosa:

1. Mix the cream cheese and cheddar together.
2. Put the mix cheese inside the samoosa and roll over like a triangular shape. Use egg to seal the sides so the cheese will not come out.
3. After you finish all together. Put it in the freezer for at least 2 hours before you cook in hot boiling oil. It will not take a lot of time in the oil once you see the dough changes in color light brown.

So that’s going to wrap it up for this special food cheese with jalapeño 🧀 samoosa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!