Easiest Way to Make Speedy Ham Egg Cheese Biscuit
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PREP TIMEPT11M
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COOK TIMEPT41M
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DATE15/06/2020
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NUTRITION147 calories
Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, ham egg cheese biscuit. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ham Egg Cheese Biscuit is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ham Egg Cheese Biscuit is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Take 2 leftover southern Biscuits see my recipe
- Take 1 slice smoked ham
- Make ready 2 slices American cheese
- Get 2 large eggs
- Get 2 tablespoons butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that’s going to wrap this up for this special food ham egg cheese biscuit recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!