Step-by-Step Guide to Make Quick Creamed Cauliflower with cheese bacon and chives

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, creamed cauliflower with cheese bacon and chives. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamed Cauliflower with cheese bacon and chives is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Creamed Cauliflower with cheese bacon and chives is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamed cauliflower with cheese bacon and chives using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Creamed Cauliflower with cheese bacon and chives:

1. Take 1 head cauliflower
2. Take 8 cup chicken broth
3. Take 1/2 cup sour cream
4. Prepare 1 tsp black pepper
5. Make ready 1 tsp garlic powder
6. Take 1 tbsp butter
7. Make ready 1/4 cup parmesan cheese
8. Prepare 1/4 cup sharp cheddar cheese
9. Prepare 4 slice crispy cooked bacon crumbled
10. Get 1/4 cup chopped chives or green onions

Instructions to make Creamed Cauliflower with cheese bacon and chives:

1. cook cauliflower in chicken broth until very tender, drain and place in blender or food prosessor add all ingredients except bacon and chives and blend until smooth serve hot with bacon and chives on top
2. Taste for seasoning It has a bit of salt with the cheese and broth so add if you need more drops of hot sauce are also good in it

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