Simple Way to Prepare Award-winning Not-so-Fancy Creamy Red Goat Balls or Fancy Basil & Goat Cheese Strawberries

  • PREP TIME
    PT23M
  • COOK TIME
    PT32M
  • DATE
    02/07/2020
  • NUTRITION
    231 calories

Not-so-Fancy Creamy Red Goat Balls or Fancy Basil & Goat Cheese Strawberries

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, not-so-fancy creamy red goat balls or fancy basil & goat cheese strawberries. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Not-so-Fancy Creamy Red Goat Balls or Fancy Basil & Goat Cheese Strawberries is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Not-so-Fancy Creamy Red Goat Balls or Fancy Basil & Goat Cheese Strawberries is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have not-so-fancy creamy red goat balls or fancy basil & goat cheese strawberries using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Not-so-Fancy Creamy Red Goat Balls or Fancy Basil & Goat Cheese Strawberries:
  1. Get 1 packages small-medium sized ripe strawberries
  2. Prepare 1 packages goat cheese (not crumbled)
  3. Get 12 each basil leaves
  4. Make ready 2 tbsp Tangerine or Raspberry vinegarette
Steps to make Not-so-Fancy Creamy Red Goat Balls or Fancy Basil & Goat Cheese Strawberries:
  1. DUH, wash the strawberries.
  2. Slice them tops off (ya know, the green, leafy end?).
  3. Use a knife (NOT A BUTTER KNIFE. If you are scared of things sharper than a spork, please have someone else do this part for you.) to core out the center of each strawberry. If you are a fancy pants, you probably have some neat kitchen tool specifically designed to do that for you. Do your thang.
  4. Add a small drop of the vinegarette to the hollowed out center of the strawberry.
  5. For the Fancy Pants: Put the goat cheese in a piping bag. Use a medium size tip. For the Not-So-Fancy Pants (like myself): Put the goat cheese in a ziploc bag. Snip a small corner off the bottom and use as a piping bag.
  6. Fill the strawberries with goat cheese.
  7. Fancy Pants: Julienne the basil leaves. Not-so-Fancy Pants: Slice up the basil leaves.
  8. Add a few slices of basil to the goat cheese. Fancy Pants: Show off your plating skills. Not-So-Fancy Pants: Make them look good like when as a kid, Mama would dress up in her jean skirt and fuscia tube top for the Sunday church potluck.
  9. Serve cold.

So that is going to wrap this up with this exceptional food not-so-fancy creamy red goat balls or fancy basil & goat cheese strawberries recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!