Steps to Make Perfect Cream of Cauliflower & Cheese Soup
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PREP TIMEPT33M
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COOK TIMEPT35M
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DATE31/07/2020
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NUTRITION120 calories
Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cream of cauliflower & cheese soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cream of Cauliflower & Cheese Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cream of Cauliflower & Cheese Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cream of cauliflower & cheese soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Cauliflower & Cheese Soup:
- Prepare 1 head cauliflower
- Take 2 tbsp olive oil
- Get 1/2 red onion diced
- Take 1 tsp minced garlic
- Take 1 1/2 cup heavy whipping cream
- Make ready 4 1/2 cup chicken stock
- Get 4 sprigs thyme chopped
- Prepare 1 cup shredded cheese (any type) I used double cheddar
- Prepare Fresh ground pepper
- Take Dash salt
- Make ready Chili peppers (Optional for a kick)
- Get Chives (Optional for color)
Steps to make Cream of Cauliflower & Cheese Soup:
- Prep your cauliflower into small pieces removing leaves & stock
- Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer
- Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces
- When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve
So that’s going to wrap this up for this exceptional food cream of cauliflower & cheese soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!