Recipe of Quick Raspberry Cream Cheese Dessert

  • PREP TIME
    PT17M
  • COOK TIME
    PT56M
  • DATE
    14/05/2020
  • NUTRITION
    126 calories

Raspberry Cream Cheese Dessert

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, raspberry cream cheese dessert. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Raspberry Cream Cheese Dessert is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Raspberry Cream Cheese Dessert is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook raspberry cream cheese dessert using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Raspberry Cream Cheese Dessert:
  1. Prepare Crust:
  2. Make ready 3 1/2 cups Graham Cracker Crumbs/ Crushed
  3. Get 4 tablespoons Butter, melted
  4. Make ready 2 tablespoons Sugar
  5. Get Filling:
  6. Take 12 oz Cream Cheese, softened
  7. Take 1 teaspoon Vanilla
  8. Make ready 1/2 cup Sugar
  9. Prepare 2 teaspoons Lemon Juice
  10. Prepare 1 cup Heavy Whipping Cream
  11. Make ready 1 cup Raspberries
  12. Prepare (Homemade whipped cream and additional raspberries for top)
Steps to make Raspberry Cream Cheese Dessert:
  1. Preheat oven to 375° degrees. Spray bottom of 9x13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned.
  2. With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside.
  3. In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture.
  4. In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours.
  5. Optional: Top with whipped cream & additional raspberries.

So that’s going to wrap it up for this exceptional food raspberry cream cheese dessert recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!