Steps to Prepare Super Quick Homemade Fried cheese grits

  • PREP TIME
    PT19M
  • COOK TIME
    PT46M
  • DATE
    17/07/2020
  • NUTRITION
    232 calories

Fried cheese grits

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, fried cheese grits. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried cheese grits is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried cheese grits is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fried cheese grits using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried cheese grits:
  1. Take 1 cup leftover cooked grits
  2. Make ready 1/3 cup ricotta or paneer cheese
  3. Get 1/4 cup grated romano parmesan cheese
  4. Take 1 tsp cayenne pepper
  5. Make ready 2/3 cup milk
  6. Get 1 cup seasoned panko breadcrumbs
  7. Make ready 1 olive oil, extra virgin to fry with
Instructions to make Fried cheese grits:
  1. Mash all the grits to get lumps out add parmesan cheese milk and mix well.
  2. Add ricotta or paneer cheese and cayenne pepper
  3. Add breadcrumbs mix well form into patties let sit a bit
  4. Heat oil pan fry little bits will come off as you fry and turn delicately I didn't want to add an egg to help bind it but you can if you like

So that is going to wrap it up for this exceptional food fried cheese grits recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!