How to Prepare Speedy Baked cheese pasta

  • PREP TIME
    PT25M
  • COOK TIME
    PT34M
  • DATE
    04/10/2020
  • NUTRITION
    230 calories

Baked cheese pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked cheese pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked cheese pasta is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked cheese pasta is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked cheese pasta using 11 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Baked cheese pasta:
  1. Get 2 cup pasta
  2. Take 2 onion chopped
  3. Take 3 tomato pyuri
  4. Get 1 tsp garlic ginger paste
  5. Make ready 1 tbsp tomato sauce
  6. Prepare 1 tsp soya sauce
  7. Take 1 tbsp green chilli sauce
  8. Get 1 tbsp red chilli sauce
  9. Get 1 tsp ajinomoto
  10. Get to taste Salt
  11. Make ready cube Cheese
Instructions to make Baked cheese pasta:
  1. Take a microwave bowl
  2. Put water,pasta and oil
  3. Boil it for 5 min
  4. Rinse the water
  5. Take a bowl put 1 tbsp oil heat it
  6. Add onion chopped cook for 2 min
  7. When onion is soft add tomato pyuri and ginger garlic paste
  8. Cook for 3 min
  9. Add pasta mix well
  10. Cook for 3 min
  11. Add all sauce
  12. Mix well cook for 2 min
  13. Shift it in the glass bowl
  14. Spread cheese on it
  15. Cook for 3 min when cheese melt
  16. Serve hot

So that’s going to wrap this up for this exceptional food baked cheese pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!