Recipe of Quick Green beans, potatoes, and cheese
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PREP TIMEPT40M
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COOK TIMEPT37M
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DATE08/07/2020
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NUTRITION283 calories
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, green beans, potatoes, and cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green beans, potatoes, and cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Green beans, potatoes, and cheese is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green beans, potatoes, and cheese using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green beans, potatoes, and cheese:
- Take 28 oz can of green beans
- Prepare 15 oz can of whole potatoes
- Prepare 1/4 cup parmesan Romano cheese, grated
- Take 1 tbsp ground turmeric
- Get 1 tsp ground black pepper
- Prepare 1/3 tsp salt
- Get 1 1/2 tsp granulated garlic powder
- Make ready 2 tbsp corn oil
- Take 1/2 large onion chopped
Steps to make Green beans, potatoes, and cheese:
- Open cans drain heat oil in wok or pan
- Add green beans and spices stir fry 3 minutes add potatoes
- Let heat 4 minutes add onions stir in well cook 2 minutes add cheese stirring constantly
- Let rest 2 minutes enjoy
So that’s going to wrap it up with this special food green beans, potatoes, and cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!