Steps to Prepare Quick Buffalo chicken Mac'n cheese samosas

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, buffalo chicken mac'n cheese samosas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buffalo chicken Mac'n cheese samosas is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Buffalo chicken Mac'n cheese samosas is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook buffalo chicken mac'n cheese samosas using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo chicken Mac'n cheese samosas:

1. Prepare 6 flour tortillas cut in half
2. Make ready 1 box macaroni (prepared as directed and cold)
3. Take 1 cup mozzarella cheese shredded
4. Make ready 1 chicken breast cooked and shredded
5. Make ready 1/2 cup buffalo sauce
6. Get 1/2 cup water + 1/4 cup flour mixed to form a paste
7. Prepare Ranch or blue cheese to dip

Steps to make Buffalo chicken Mac'n cheese samosas:

1. Heat fryer to 375. Shred chicken and mix with buffalo sauce, shredded cheese and stir in cold prepared Mac and cheese.
2. YouTube how to make samosas and seal them for instructions on preparing the samosa pockets from the tortillas. Seal them using the paste and fry 3-5 minutes until golden brown and crispy.

So that’s going to wrap this up with this special food buffalo chicken mac'n cheese samosas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!