Steps to Make Quick Cream Cheese Taco Dip

  • PREP TIME
    PT19M
  • COOK TIME
    PT42M
  • DATE
    28/04/2020
  • NUTRITION
    203 calories

Cream Cheese Taco Dip

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cream cheese taco dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cream Cheese Taco Dip is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cream Cheese Taco Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have cream cheese taco dip using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Taco Dip:
  1. Prepare 1 lb cream cheese
  2. Make ready 1/2 C Recaito cilantro cooking base
  3. Get 1/2 C salsa verde
  4. Make ready 8 pitted black olives; sliced
  5. Take 1 tomato; seeded, small dice
  6. Make ready 1 avocado; small dice
  7. Get 1/3 C sour cream
  8. Take 1/4 C shredded mozzarella
  9. Take 1/2 C shredded cheddar
  10. Make ready 3/4 t smoked paprika
  11. Make ready 15 1/2 oz pinto beans
  12. Make ready 18 oz black bean dip
  13. Take 1/2 t ground jalapeño powder
  14. Take 3/4 t cumin
  15. Get 1 t ground coriander seed
  16. Take 1 lime; juiced
Instructions to make Cream Cheese Taco Dip:
  1. Combine cream cheese, recaito, salsa verde, sour cream, lime juice, salt & peoper, and dried spices in a blender or food processor and pulse until combined.
  2. Spread cheese mixture across the bottom of a casserole dish. Layer bean across the top. Spread pinto beans atop bean dip. Spread mozzarella then cheddar atop the beans. Top with diced avocado, tomato, and olives.
  3. Bake at 350°F for approximately 25 minutes or until cheese is bubbly.
  4. Variations; Roasted bell peppers/garlic/tomatoes/chiles, smoked chiles, habanero, bacon, oregano, corn, sofrito, shallots, beer, thyme, vinegar, cilantro, guacamole, tomatillos, red or yellow onions, cayenne, crushed pepper flakes, chives, scallions, cotija, lime, queso fresco, chihuahua, goat cheese, pickled jalapeños, paprika, pepperjack cheese, black beans, nacho cheese, diced green chiles, sweet lime, pineapple or mango or peach salsa, ranchero salsa, nopalitos, tamarind, shredded pork or chicken, diced steak, grilled pineapple or avocado or scallions, refried beans

So that’s going to wrap it up for this special food cream cheese taco dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!