Steps to Make Favorite Rich and Thick Baked Cheesecake Made With Drained Yogurt

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rich and thick baked cheesecake made with drained yogurt. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rich and Thick Baked Cheesecake Made With Drained Yogurt is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Rich and Thick Baked Cheesecake Made With Drained Yogurt is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have rich and thick baked cheesecake made with drained yogurt using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rich and Thick Baked Cheesecake Made With Drained Yogurt:

1. Get 400 grams ・Yogurt
2. Get 70 grams ・Sugar
3. Prepare 2 ・Eggs
4. Take 20 grams ・Cake flour
5. Prepare 200 ml ・Lowfat heavy cream
6. Take 2 tbsp ・Lemon juice
7. Get Crust
8. Take 80 grams ・Cookies
9. Get 40 grams ・Butter

Steps to make Rich and Thick Baked Cheesecake Made With Drained Yogurt:

1. Drain the yogurt the day before.
2. Crush the cookies, mix with the melted butter, and press onto the bottom of a mold lined with parchment paper.
3. Put yogurt, sugar, egg, flour, heavy cream, and lemon juice in order to mix in with a whisk.
4. Pour the batter into a mold and bake in an oven for 45 minutes at 180°C.
5. When finished baking, cool fridge while still in the mold. Cut and serve.
6. This time, I had leftover orange paste, so I used 30 g instead of lemon juice.
7. This is a variation of the recipe,"Yogurt Rich Chocolate Cheesecake"
8. This is the pumpkin version,"Drained Yogurt Kabocha Cheesecake"
9. This is a non-baked cheese cake version,"No-Bake Cheesecake - Made With Strained Yogurt"

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