Recipe of Speedy Carrot Cake & Owwy Goowwy Cream Cheese Icing

  • PREP TIME
    PT18M
  • COOK TIME
    PT31M
  • DATE
    13/10/2020
  • NUTRITION
    125 calories

Carrot Cake & Owwy Goowwy Cream Cheese Icing

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, carrot cake & owwy goowwy cream cheese icing. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake & Owwy Goowwy Cream Cheese Icing is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Carrot Cake & Owwy Goowwy Cream Cheese Icing is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have carrot cake & owwy goowwy cream cheese icing using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake & Owwy Goowwy Cream Cheese Icing:
  1. Get 2 cup flour
  2. Take 1 1/2 cup granulated sugar
  3. Get 1 tsp baking powder & baking soda
  4. Prepare 1 tsp cinnamon & salt
  5. Make ready 3 cup grated carrots
  6. Prepare 1 cup vegetable oil
  7. Take 4 eggs
  8. Make ready 1/3 cream cheese
  9. Take 1/4 butter
  10. Get 1 tsp vanilla extract
  11. Get 2 cup powdered sugar
Steps to make Carrot Cake & Owwy Goowwy Cream Cheese Icing:
  1. Add all dry ingredients into bowl then add eggs, carrots, & vegetable oil to dry mix. Preheat oven to 323°F
  2. Mix with electric mixer on high for 2 minutes.. then pour into baking dish and bake for 50-60 minutes or until cooked through out..
  3. To cheek cake pull from oven at about 45- 50 minutes and pock center with tooth pick if tooth pick comes out clean it is cooked if it comes out wet cook for another 10 or so minutes..
  4. To make cream cheese icing… place cream cheese into bowl let soften
  5. When cream cheese is soft add soft butter and vanilla extract to cream cheese mix well while slowly adding 2 cups of icing sugar
  6. Make sure you have no lumps in the icing… when cake is COOLED you can then put the icing on the cake and enjoy!!
  7. Quick tip.. I found it easier to remove the cake from the baking dish to a wire rack for cooling and for icing afterwards :)

So that is going to wrap this up for this special food carrot cake & owwy goowwy cream cheese icing recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!