Recipe of Any-night-of-the-week Cream Cheese Beef with Squash

  • PREP TIME
    PT18M
  • COOK TIME
    PT42M
  • DATE
    20/09/2020
  • NUTRITION
    101 calories

Cream Cheese Beef with Squash

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, cream cheese beef with squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cream Cheese Beef with Squash is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Cream Cheese Beef with Squash is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cream cheese beef with squash using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Beef with Squash:
  1. Prepare beef
  2. Get 2 lb ground beef
  3. Prepare 1 tsp seasoned salt
  4. Prepare 1/4 tsp ground black pepper
  5. Make ready 1 tsp minced garlic
  6. Prepare 1/2 cup grated parmesan cheese
  7. Make ready 2 tbsp tomato paste
  8. Prepare squash
  9. Get 2 lb yellow crooknecked squash
  10. Make ready 1 medium onion, chopped
  11. Prepare cream cheese mixture
  12. Make ready 8 cream cheese
  13. Take 1 1/2 tbsp chives in oil
  14. Make ready 1 large egg
  15. Get topping
  16. Prepare 1 1/2 cup shredded extra sharp cheddar cheese
Instructions to make Cream Cheese Beef with Squash:
  1. Slice the squash and chop the onions
  2. Preheat oven 425° Fahrenheit
  3. Brown the beef with half the salt, pepper, and all the garlic. Set aside the beef retain the juices.
  4. Heat the juices add the onions, rest of seasoned salt, pepper, and squash. Fry till caramelized.
  5. Mix the parmesan cheese, tomato paste, and cooked ground beef.
  6. Make sure cream cheese is soft. Mix chives, beaten egg, and cream cheese.
  7. In a deep pie pan add the ground beef mixture till bottom is covered. Add a layer of cream cheese mixture.
  8. Add the squash onion mixture on top of cream cheese mixture. Add the rest of beef and cover with shredded cheddar cheese. .
  9. Bake 15-20 minutes. Let rest 5 minutes. Serve I hope you enjoy!
  10. If you have leftover squash serve on the side.

So that is going to wrap it up for this exceptional food cream cheese beef with squash recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!