Recipe of Speedy Cream Cheese Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cream cheese sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cream Cheese Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Cream Cheese Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cream cheese sauce using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Sauce:

1. Prepare 500 ml cooking cream
2. Make ready 50 grams cheese (grated)
3. Prepare 1/4 tsp salt
4. Prepare ground black pepper
5. Take 1 tbsp chopped parsley

Instructions to make Cream Cheese Sauce:

1. Divide cooking cream to 3 cups. Pour 1 cup to sauce pan with low heat.
2. Pour 1 cup again and put the grated cheese. Stir it always. Then put the last cup of cream.
3. Stir it until thickened and give some salt and pepper
4. Serve with chopped parsley over the sauce.

So that is going to wrap this up for this exceptional food cream cheese sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!