Recipe of Any-night-of-the-week German chocolate cream cheese cake

  • PREP TIME
    PT35M
  • COOK TIME
    PT36M
  • DATE
    21/08/2020
  • NUTRITION
    266 calories

German chocolate cream cheese cake

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, german chocolate cream cheese cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

German chocolate cream cheese cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. German chocolate cream cheese cake is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have german chocolate cream cheese cake using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make German chocolate cream cheese cake:
  1. Get 1 German chocolate cake
  2. Make ready 2 packages cream cheese
  3. Get 4 eggs
  4. Get 1 1/2 cup sugar
Steps to make German chocolate cream cheese cake:
  1. Make cake according to box directions
  2. In serpent bowl mix cream cheese, and sugar together, when mixed well add eggs and just blend them in
  3. In 9x13 pan spray with Pam add half the cake mix, then pour cream cheese mix on top, then add the rest of the cake mix, bake on 325 for 60 mins , until toothpick comes out clean, let cool for a hour, and top off with German chocolate frosting coconut and pecans (I use Pillsbury band)

So that is going to wrap it up for this exceptional food german chocolate cream cheese cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!