How to Make Super Quick Homemade Jennifer's Baked Mac & Cheese

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, jennifer's baked mac & cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jennifer's Baked Mac & Cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Jennifer's Baked Mac & Cheese is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook jennifer's baked mac & cheese using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jennifer's Baked Mac & Cheese:

1. Make ready 1 pound Elbow Noodles
2. Prepare 16 oz Cheddar Cheese
3. Prepare 4 oz Colby Jack
4. Make ready 4 oz Half & Half
5. Get 1 cup Shredded Cheddar Cheese
6. Get 1 Package Bacon

Steps to make Jennifer's Baked Mac & Cheese:

1. Cook pasta according to box. Cook bacon, then cut into chunks. Cut the cheese into chunks.
2. Put cheese chunks and half & half into a pot on low heat, stirring constantly until melted.
3. Mix cheese mixture, pasta and bacon together. Put in a casserole dish. Top with shredded cheddar cheese. Bake at 350 until cheese is melted and bubbly.

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