Recipe of Super Quick Homemade Grilled Cheese Sandwich

  • PREP TIME
    PT33M
  • COOK TIME
    PT51M
  • DATE
    29/07/2020
  • NUTRITION
    291 calories

Grilled Cheese Sandwich

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, grilled cheese sandwich. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grilled Cheese Sandwich is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Grilled Cheese Sandwich is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grilled cheese sandwich using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Grilled Cheese Sandwich:
  1. Take 9 slices White bread
  2. Make ready 3 slices Emmental cheese
  3. Take 3 slices Parmesan
  4. Take 3 slices yellow cheddar
  5. Prepare 3 slices white cheddar
  6. Take Softened unsalted butter, for brushing
  7. Get Olive oil
Steps to make Grilled Cheese Sandwich:
  1. Baste bread slices on one side with butter.
  2. Arrange 4 cheese.
  3. Drizzle oil on a medium-hot pan.
  4. Put buttered bread slices on pan (butter side down).
  5. Add cheeses on bread slices. Top with buttered slices (butter side up).
  6. Move bread around on pan as cheese melts. Check color of bread slices, when golden brown flip bread. Butter top of sandwich lightly again.
  7. Flip, butter new top of sandwich. keep moving sandwich around on pan.
  8. Remove from pan. Slice sandwich into half.
  9. Serve hot, gooey and cheesy sandwich. Enjoy!

So that is going to wrap this up with this special food grilled cheese sandwich recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!