Easiest Way to Prepare Super Quick Homemade No boil baked Mac and Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, no boil baked mac and cheese. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

No boil baked Mac and Cheese is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. No boil baked Mac and Cheese is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook no boil baked mac and cheese using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No boil baked Mac and Cheese:

1. Prepare 3-4 tablespoons butter
2. Take 3 cups dry macaroni
3. Take 4 cups shredded cheese
4. Prepare 6 cups milk

Steps to make No boil baked Mac and Cheese:

1. Preheat oven to 350F
2. In a 9x13 dish melt the butter in dish while it's preheating, making sure to keep an eye on it.
3. Once butter is melted, remove pan and mix the macaroni with the melted butter.
4. Top macaroni with 4 cups of your favorite shredded cheese. I use different kinds.
5. Add in 6 cups of milk slowly
6. Bake for 1 hour :)

So that’s going to wrap it up with this special food no boil baked mac and cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!