Simple Way to Prepare Super Quick Homemade Ham and cheese quiche

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and cheese quiche. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ham and cheese quiche is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Ham and cheese quiche is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook ham and cheese quiche using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham and cheese quiche:

1. Take 1 deep dish pie shell
2. Prepare 1/2 cup Monterey jack or Swiss shredded cheese
3. Take 1 cup chedder cheese shredded
4. Take 1/4 cup sliced green onions
5. Get 1 1/2 cups diced ham
6. Make ready 1/2 teaspoon dry mustard
7. Get 3 large eggs beaten
8. Prepare 2 Tablespoons jared pimentos
9. Prepare 2 Tablespoons melted butter
10. Prepare 3/4 cup half and half
11. Prepare 1 Tablespoon flour
12. Prepare 1/4 teaspoon corse sea salt
13. Prepare 1/2 teaspoon freshly ground black pepper
14. Take 1/4 teaspoon garlic powder

Instructions to make Ham and cheese quiche:

1. Pre heat oven to 375 degrees
2. On a baking sheet place pie shell on it. Mix everything up well and pour into pie shell
3. Bake on the lower oven rack for 40 to 45 minutes, or until set and a knife comes out clean
4. Let quiche rest for about 10 minutes before cutting into then enjoy.

So that is going to wrap this up with this exceptional food ham and cheese quiche recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!