Steps to Make Homemade Creamy Baked Mac and Cheese
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PREP TIMEPT40M
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COOK TIMEPT51M
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DATE27/04/2020
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NUTRITION140 calories
Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy baked mac and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Baked Mac and Cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Creamy Baked Mac and Cheese is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook creamy baked mac and cheese using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Creamy Baked Mac and Cheese:
- Take 2 cup Macaroni Pasta
- Prepare Sauce
- Take 1/4 cup butter
- Take 1/4 cup flour
- Get 1 1/2 cup whole milk
- Take 1/4 cup white wine
- Take 1/4 lb white american cheese
- Make ready 1 cup shredded mild cheddar
- Take 1/2 tsp salt
- Get 1/4 tsp pepper
- Get Topping
- Get 1 tbsp butter, melted
- Prepare 1/3 cup garlic herb bread crumbs
Instructions to make Creamy Baked Mac and Cheese:
- Heat oven to 350°F
- Grease an 8x8 casserole dish
- Cook pasta 2-3 minutes less than called for, drain, set aside.
- In a saucepan, melt butter with salt and pepper.
- Once melted, add flour and stir until smooth. Let cook for 1 minute.
- Add milk and wine, bring to a boil while whisking.
- Add cheeses and stir until melted.
- Pour over cooked pasta and add to the greased dish.
- Combine the bread crumbs and melted butter in a small bowl.
- Sprinkle topping over pasta and bake uncovered for 30 minutes.
- Adapted slightly from the following: http://mommyimhungry.blogspot.com/2011/08/cheesy-macaroni-and-cheese.html?m=1
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