Recipe of Super Quick Homemade Veggie parmesan over mac & cheese

  • PREP TIME
    PT21M
  • COOK TIME
    PT50M
  • DATE
    12/06/2020
  • NUTRITION
    256 calories

Veggie parmesan over mac & cheese

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veggie parmesan over mac & cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veggie parmesan over mac & cheese is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Veggie parmesan over mac & cheese is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook veggie parmesan over mac & cheese using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veggie parmesan over mac & cheese:
  1. Take Veggies patties frozen
  2. Make ready 1 box Mac and cheese
  3. Take Spaghetti sauce
  4. Take mozzarella cheese
Instructions to make Veggie parmesan over mac & cheese:
  1. Make a box of Mac & cheese or homemade
  2. Air fry veggie patties, last five mins add the sauce of top, then cheese, cook until cheese has melted
  3. Place veggie patty over Mac and cheese
  4. Notes- any veggies burgers well work. In my picture it shows two patties, this was a teenager plate and not much Mac and cheese was on this plate so I added an extra patty. Green beans would go great with this. You do you.

So that is going to wrap this up with this exceptional food veggie parmesan over mac & cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!