Recipe of Any-night-of-the-week Cheese Buns
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PREP TIMEPT11M
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COOK TIMEPT52M
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DATE22/07/2020
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NUTRITION224 calories
Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheese buns. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheese Buns is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cheese Buns is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cheese buns using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheese Buns:
- Make ready 113 g Butter
- Prepare 1 Cup Full Cream Milk (i used Anlene powdered milk)
- Make ready 1 1/2 Cup Parmesan Cheese
- Make ready 2 Eggs
- Get 2 Cups Tapioca Flour
- Get Dried Parsley
Instructions to make Cheese Buns:
- Melt Butter on Low heat on a pan, at Milk. Just when it starts to bubble switch off the stove.
- Add Flour and stir until all adds up. Transfer to a bowl, add egg one by one and beat until the dough becomes sticky.
- Arrange it on a baking tray. Bake it at 190 Degree Celcius for 20 mins.
- Done 🥰
So that is going to wrap this up for this special food cheese buns recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!