Recipe of Award-winning Buffalo chicken bacon sandwich with cheddar jack cheese

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, buffalo chicken bacon sandwich with cheddar jack cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Buffalo chicken bacon sandwich with cheddar jack cheese is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Buffalo chicken bacon sandwich with cheddar jack cheese is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have buffalo chicken bacon sandwich with cheddar jack cheese using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo chicken bacon sandwich with cheddar jack cheese:

1. Take 1 Bag of frozen chicken breasts breaded
2. Prepare 1 12 oz package of bacon.
3. Make ready 5 slices of cheese of your choice i picked cheddar jack
4. Get 1 package of hamburger buns
5. Get 1 Buffalo sauce of your choice

Steps to make Buffalo chicken bacon sandwich with cheddar jack cheese:

1. Gather your supplies together and put one bottle of vegetable oil in a pan. Heat it to 350.
2. Fry your chicken for seven minutes. Fry your bacon to your desired doneness.
3. Dip your chicken into the sauce of your choice in a bowl with a lid on and shake till all is covered.
4. Put your chicken on a hamburger bun and top with the cheese slice and then put two pieces of bacon on top. Enjoy.

So that’s going to wrap this up with this special food buffalo chicken bacon sandwich with cheddar jack cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!