Simple Way to Prepare Quick Peppered Beef, Eggs, and Cheese Sandwich

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Peppered Beef, Eggs, and Cheese Sandwich is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Peppered Beef, Eggs, and Cheese Sandwich is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:

1. Prepare 2 tablespoons butter
2. Get 2 large eggs
3. Take 1/3 pound sliced beef loin
4. Prepare 1/4 pound seriously sharp Vermont white cheddar cheese
5. Make ready 3 slices bread
6. Prepare 1-1/2 teaspoon ground black pepper
7. Make ready To taste salt
8. Get 3 teaspoon mayonnaise divided

Steps to make Peppered Beef, Eggs, and Cheese Sandwich:

1. Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
2. Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
3. Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!

So that is going to wrap this up for this exceptional food peppered beef, eggs, and cheese sandwich recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!