Recipe of Award-winning Cheese and Spinach Pastry *Vegetarian

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheese and spinach pastry *vegetarian. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese and Spinach Pastry *Vegetarian is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cheese and Spinach Pastry *Vegetarian is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:

1. Take 3 pcs pastry puff
2. Get 300 gr baby spinach
3. Make ready 1 egg (optional)
4. Make ready 200 gr ricotta cheese
5. Make ready 200 gr fetta cheese
6. Prepare 1/2 tsp salt

Instructions to make Cheese and Spinach Pastry *Vegetarian:

1. Pre-heat the oven, 180°C temperature.
2. Cut the spinach up, place it in mixing bowl.
3. Mix spinach, ricotta, fetta, egg, and salt well.
4. Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
5. Bake them for 20 mins or until the pastry raises and turns golden.
6. Enjoy while hot.

So that’s going to wrap this up with this exceptional food cheese and spinach pastry *vegetarian recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!