Easiest Way to Prepare Speedy Marsala Blue Cheese Steak

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, marsala blue cheese steak. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Marsala Blue Cheese Steak is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Marsala Blue Cheese Steak is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Marsala Blue Cheese Steak:

1. Take 2 lb Sirloin Tip
2. Take 1 cup Blue Cheese
3. Prepare Marsala
4. Get 2 packages Mushrooms
5. Prepare 1 large Sweet Onion
6. Make ready Butter
7. Take Teriyaki

Instructions to make Marsala Blue Cheese Steak:

1. Marinate steak in teriyaki
2. Slice onions and mushrooms up, wash
3. In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
4. In same pan add more butter and marsala and then fry steak until desired temperature
5. Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)

So that is going to wrap this up with this special food marsala blue cheese steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!