Steps to Make Quick KP s four cheese smoked Mac n cheese

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, kp s four cheese smoked mac n cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

KP s four cheese smoked Mac n cheese is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. KP s four cheese smoked Mac n cheese is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook kp s four cheese smoked mac n cheese using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make KP s four cheese smoked Mac n cheese:

1. Take 1 16oz pack of elbow mac
2. Take 1/4 cup butter
3. Get 1/4 cup all purpose flour
4. Make ready 4 cup milk
5. Take 1 8oz pack cream cheese,cut into chunks
6. Prepare 1/2 tsp black pepper
7. Prepare 2 cup extra sharp cheddar
8. Get 2 cup smoked gouda
9. Get 1 1/2 cup parmesan cheese
10. Make ready 3 tbsp liquid smoke

Instructions to make KP s four cheese smoked Mac n cheese:

1. Preheat oven or smoker to 225
2. Cook pasta according to package. And set aside
3. In sauce pan,melt butter,and whisk flour into butter. Cook until sauce is bubbly and thick.
4. Whisk in milk and bring to boil. Cook five or so until thickened
5. Stir in cream cheese until mixture is nice and smooth. Then add pepper and liquid smoke and give it a good mix
6. In a large bowl combine 1 cup of cheddar,gouda, parmesan, pasta, and cream sauce
7. Spoon mixture into 11x 9 aluminum pan coated with non stick spray. Sprinkle remaining cheddar and gourds and parmesan on top
8. Place in smoker or oven and cook about one hour until Brown.

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