Recipe of Any-night-of-the-week Beef Shepherds Pie

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef shepherds pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Shepherds Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Shepherds Pie is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook beef shepherds pie using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Shepherds Pie:

1. Make ready 2 tbsp olive oil
2. Prepare 1 medium onion
3. Take 3 tbsp unsalted butter
4. Make ready 3 medium carrots, peeled & sliced
5. Get 1 medium onion, diced
6. Take 1 each celery, sliced
7. Take 1/2 lb cremini mushrooms, quartered
8. Take 2 clove garlic, minced
9. Take 3/4 tsp dried oregano
10. Take 3 tbsp tomato paste
11. Make ready 1 lb ground beef
12. Take 1/4 cup low sodium beef broth
13. Take 1/2 tsp worcestershire sauce
14. Get 1 freshly ground black pepper
15. Make ready 4 cup mashed potatoes
16. Take 1/4 cup grated parmesan cheese
17. Take 1 tsp kosher salt

Instructions to make Beef Shepherds Pie:

1. Preheat oven to 375°F
2. Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat.
3. Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes.
4. Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more.
5. Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink.
6. Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter.
7. Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving.

So that’s going to wrap it up with this special food beef shepherds pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!