Easiest Way to Prepare Quick Zucchinis and patatoes gratin
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PREP TIMEPT40M
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COOK TIMEPT53M
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DATE15/07/2020
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NUTRITION248 calories
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchinis and patatoes gratin. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Zucchinis and patatoes gratin is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Zucchinis and patatoes gratin is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have zucchinis and patatoes gratin using 16 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Zucchinis and patatoes gratin:
- Make ready 2 large patatoes
- Take 2 tbsp olive oil
- Get 1 tsp salt
- Make ready 1/2 tsp pepper
- Take 2 clove garlic (chopped)
- Take 1 tbsp parsley (finely chopped)
- Prepare 2/3 tsp nutmeg (ground)
- Get 2 large zucchinis
- Make ready 125 grams grated gruyere cheese
- Make ready 100 ml creme fraiche (or sour cream )
- Prepare bechamel sauce
- Get 2 tbsp flour
- Get 50 grams butter
- Make ready 1/2 liter milk
- Make ready 1/2 tsp salt
- Get 1 pinch pepper
Steps to make Zucchinis and patatoes gratin:
- peel zucchinis and patatoes
- cut them into 1inches cubes
- grease a non stick stove with olive oil
- heat the oil (30 seconds) and put patatoes for 5 min and add zucchinis
- add Garlic, parsley, nutmeg, salt and pepper. Cook about 20 minutes
- make the bechamel sauce :
- heat the milk in a sauce pan
- add salt pepper and butter to melt it
- pour slowly the flour and beat firmly in the same time
- heat the mix and beat until it becomes creamy. Remove from heat
- preheat oven to 190 Celsius degrees
- put the vegetables in a 9 inches square baking dish
- pour the bechamel sauce on them
- Put the grated gruyere cheese all over
- Pour creme fraiche (sour cream) to cover the cheese
- bake in 170 *C oven until the cheese is beautifully Golden. Eat with meat or fish and enjoy your meal !
So that is going to wrap this up with this exceptional food zucchinis and patatoes gratin recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!