Recipe of Speedy Cheese bread
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PREP TIMEPT19M
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COOK TIMEPT58M
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DATE13/06/2020
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NUTRITION241 calories
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheese bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cheese bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cheese bread is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cheese bread using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cheese bread:
- Take 100 g bread flour
- Prepare 75 ml milk
- Get 8 g butter
- Take 2 teaspoons active yeast
- Prepare 1/5 teaspoon s of salt
- Make ready 1 table spoon sugar
- Prepare 70 g pizza cheese
Instructions to make Cheese bread:
- Pour milin a pan. Put butter in it. Heat the bowl at the microwave for 30 seconds.
- Add active yeast into the bowl and mix it and melt butter.
- Put 1/3 bread flour in the bowl and beat until smooth.
- Put 2/3 bread flour and pizza cheese in the bowl. Mix it to form a soft dough.
- Heat the bowl at 200C microwave for 30 seconds.
- Cover the bowl with the wet cooking sheet on and let rise in a warm place until doubled for 30 minutes.
- Punch dough down. And divide the dough into 6 pieces and make them round.
- Put the each dough on a plate and heat it on 200C microwave.
- Cover the plate with a wet cooking sheet and let rise in a warm place until doubled for 30minutes.
- Bake the dough on 180C oven for 15 minutes.
So that is going to wrap this up for this exceptional food cheese bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!