Recipe of Quick Crystal paper wraps and rolls with 3 different fillings

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crystal paper wraps and rolls with 3 different fillings. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crystal paper wraps and rolls with 3 different fillings is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Crystal paper wraps and rolls with 3 different fillings is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook crystal paper wraps and rolls with 3 different fillings using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crystal paper wraps and rolls with 3 different fillings:

1. Prepare For crystal paper dough–
2. Make ready 1/2 cup Arrowroot flour
3. Prepare 1/2 cup tapioca flour(sabudana flour)
4. Make ready 2 pinches salt
5. Get 1/2 cup boiling water to knead dough
6. Get 1 tsp cooking oil…Use while kneading dough
7. Take For chickpeas + cottage filling
8. Get 1 cup boiled chickpeas
9. Take 1/2 cup cottage cheese/paneer cut into cubes
10. Prepare 1 tbsp mint leaves chopped
11. Take 1/2 tsp chat masala
12. Make ready 1/2 tsp garam masala
13. Take 1/2 tsp red chilli powder/chilli flacks
14. Take to taste Salt
15. Make ready 2 tbsp hung curd
16. Make ready For Egg bhurji filling-
17. Make ready 2 eggs
18. Make ready to taste Salt and black pepper
19. Get 1 finely chopped tomato
20. Get 1 tsp oil
21. Get For fruit filling—
22. Take Choose any kinds of fruits of fruits of ur choice
23. Make ready I used apple, pulm, pomegranate seeds and mango

Instructions to make Crystal paper wraps and rolls with 3 different fillings:

1. First For making crystal paper dough add both flour and salt in a bowl and knead a dough with hot water…Use tsp of oil while kneading and make dough…Cover it with plastic wrap and keep aside for 10min.
2. Meanwhile prepare a steamer to preheat and grease a steamer plate with oil.
3. Take a prepared dough…Roll out…And cut it into pieces…Make them round and cover with plastic wrap. (Shouldn't be dry)… Sprinkle some flour on board and roll it with rolling pin (roti sized) place it on steamer plate… cover it and cook for 7-8 min…The skin will turn clear when they are steamed.
5. Now for chickpeas+ cottage filling…Mix all ingredients in a bowl and grill for 10min… Filling is ready..
6. Now Take a prepared crystal paper roll… Spread green chutney over it… place chickpeas filling…Roll it and secure with toothpick.
8. For making fruits wrap– same take crystal paper roll…Place chopped fruits…make a packet..And secure it with toothpick.
9. For egg bhurji filling–.In a bowl whisk eggs…Heat a pan with 1tsp of oil and pour beaten eggs and keep whisking until cooked…Add salt and pepper…Mix and switch off the flame…Let it cool a bit..Add finely chopped tomatoes..Mix..And keep aside.
10. Now take a prepared small piece of dough..Roll it with rolling pin (puri sized)..Place egg filling on one side…Cover it and seal the edges with the help of little water…Give it a shape as shown in this pic…And in same way place them on steamer plate… cover It….And cook for 7-8 min.
11. Crystal paper wraps and rolls are ready…Dunk it with ur favorite sauce…And fill it with more different fillings..Of ur choice/taste.

So that is going to wrap it up for this exceptional food crystal paper wraps and rolls with 3 different fillings recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!