Step-by-Step Guide to Prepare Ultimate Argentine Red Shrimp With Tomatoes & Feta Cheese

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, argentine red shrimp with tomatoes & feta cheese. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Make ready 8-10 oz Argentine red shrimp raw peeled and deveined
2. Prepare Olive oil for coating the shrimp
3. Get Freeze-dried oregano or fresh
4. Make ready Salt and Pepper
5. Take 2 medium tomatoes peeled, cored, and sliced roughly chopped
6. Take 1-2 Tbs olive oil
7. Make ready 1/3 cup diced shallots
8. Prepare 1-2 garlic cloves minced
9. Get Salt and pepper
10. Make ready Dash or so of white wine
11. Prepare Red pepper flakes
12. Take 1-2 oz. Feta cheese crumbled
13. Get Freeze-dried mint leave flakes or fresh
14. Take Cooking, assembly, and baking
15. Prepare Preheat the oven to 400f
16. Get In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Get Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Make ready Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Make ready Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Take Add a splash of white wine and simmer for a few minutes more
21. Make ready Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Take Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Prepare Put into the oven and cook about 10-15 minutes until bubbly
24. Get Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

So that is going to wrap it up with this special food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!