How to Make Favorite Spinach corn cheese sandwitch

  • PREP TIME
    PT27M
  • COOK TIME
    PT32M
  • DATE
    25/04/2020
  • NUTRITION
    138 calories

Spinach corn cheese sandwitch

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach corn cheese sandwitch. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach corn cheese sandwitch is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Spinach corn cheese sandwitch is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook spinach corn cheese sandwitch using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach corn cheese sandwitch:
  1. Prepare 2 cups chopped spinach
  2. Take 1 cup chopped onions
  3. Prepare 1 cup sweet corn
  4. Make ready green chutney, butter
  5. Get Mayonise, chat masala
  6. Prepare 4 slices cheese(grated cheese can be used)
  7. Get 8 slices bread(trim the corners)
  8. Take Tomato Ketch up
Steps to make Spinach corn cheese sandwitch:
  1. Arrange all the ingredients together in a tray
  2. Apply butter and green chutney on each slice of bread
  3. Arrange 4 slices of bread on a tray top each slice with cheese slice,spinach, corn and chopped onions,sprinkle some chat masala
  4. Put some mayonise on each slice and cover it with another slices
  5. Apply butter on the sandwitches and grill it in a grill toaster(grill pan can also be used)
  6. Your yummy sandwiches are ready to serve

So that is going to wrap this up with this exceptional food spinach corn cheese sandwitch recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!