Steps to Make Any-night-of-the-week Mac n Cheese topped with crispy salami

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mac n cheese topped with crispy salami. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mac n Cheese topped with crispy salami is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mac n Cheese topped with crispy salami is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mac n cheese topped with crispy salami using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mac n Cheese topped with crispy salami:

1. Take Macaroni (dried)
2. Take 1 tbsp butter
3. Prepare 1 tbsp plain flour
4. Take 100 g cheddar cheese (or other mature hard cheese)
5. Get Salami (or chorizo) - a few slices
6. Get 2 tbsp breadcrumbs

Instructions to make Mac n Cheese topped with crispy salami:

1. Cook pasta in boiling salted water for just less than suggested cooking time (it will finish off in the cheese sauce). While it's cooking, follow the steps below to make the sauce.
2. Melt the butter in a pan over a low heat.
3. Once melted, remove from the heat and stir in the flour until an even consistency.
4. Put back on the heat and keep mixing with a wooden spoon until texture of mixture appears slightly grainy.
5. Remove from the heat again and add milk a small amount at a time, stirring until all mixed in. A balloon whisk is a good tool for this job.
6. Bring the heat back up, stirring gently until the sauce thickens.
7. Stir in two thirds of the cheese until melted through.
8. Place the cooked pasta in an oven proof dish and pour the cheese sauce over.
9. Add remaining cheese on top and then sprinkle breadcrumbs over the dish.
10. Finally, place slices of salami on top and finish under the grill until salami is starting to crisp and top is starting to become golden - approx 4-5 minutes depending on your grill.

So that is going to wrap it up for this special food mac n cheese topped with crispy salami recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!