Recipe of Award-winning Vegetarian Salad

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, vegetarian salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Vegetarian Salad is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Salad:

1. Take Quinoa
2. Make ready 1/2 cup red quinoa
3. Make ready 1 cup water to rinse quinoa
4. Take 3/4 cup water
5. Make ready Green beans
6. Make ready 1 pound whole green beans
7. Get 1/2 cup fire roasted peppers optional or to taste
8. Take 1/2 cup dried tart cherries
9. Prepare 1 medium onion diced
10. Prepare 2 teaspoon minced garlic
11. Prepare 2 tablespoons extra virgin olive oil
12. Take 1 teaspoon pink Himalayan salt
13. Get 1/2 teaspoon ground black pepper
14. Prepare Dressing
15. Get 3 tablespoons honey
16. Make ready 1 teaspoon mustard powder
17. Take 2 tablespoons lemon juice
18. Take 1 tablespoon sherry vinegar
19. Prepare 1 tablespoon grated Parmesan cheese
20. Get 1 tablespoon fig preserves
21. Take 1/3 cup extra virgin olive oil
22. Take 1 tablespoon finely minced fire roasted peppers

Instructions to make Vegetarian Salad:

1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
3. Let the quinoa rest 10 minutes. Fluff with a fork.
4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
6. Mix the dressing ingredients.
7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
8. Serve chilled or warmed, I hope you enjoy!

So that is going to wrap this up for this exceptional food vegetarian salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!