How to Prepare Quick Easy Cheese Cake

  • PREP TIME
    PT39M
  • COOK TIME
    PT39M
  • DATE
    09/05/2020
  • NUTRITION
    200 calories

Easy Cheese Cake

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy cheese cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Cheese Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Easy Cheese Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy cheese cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Cheese Cake:
  1. Prepare cake
  2. Prepare 250 ml Smoothe Cream Cheese
  3. Make ready 250 ml Condenced Milk
  4. Get 125 ml Lemon Juice
  5. Take 1 1/2 packages Tennis Biscuts
  6. Prepare 1 Melted Butter
Steps to make Easy Cheese Cake:
  1. Pre heat oven @ 180C
  2. Make Biscut Base
  3. mix together Condensed Milk,Lemon Juice and Smooth Cream Cheese together. Pour mixture over biscut base. Bake for about 10-15min. Set aside to cool down. Add topping of choise.
  4. For best results. leave to chill in fridge for about 3Hrs

So that’s going to wrap this up with this special food easy cheese cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!