Recipe of Any-night-of-the-week Easy peasy Mac and cheese

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy peasy mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy peasy Mac and cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy peasy Mac and cheese is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy peasy mac and cheese using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy peasy Mac and cheese:

1. Prepare 125 grams pasta
2. Get 60 grams butter
3. Make ready 3 tbsp flour
4. Make ready 3 cups milk
5. Take 1 tsp salt
6. Take 1 cup shredded parmesan
7. Get 1 cup shredded cheddar

Steps to make Easy peasy Mac and cheese:

1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water, stirring occasionally until cooked. (See package for instructions) Drain.
2. In a saucepan over medium heat, melt the butter. Stir in flour and salt until smooth. Pour milk into butter and flour mixture while continuously stirring until it is smooth and slightly bubbling. Add shredded Cheddar cheese and shredded Parmesan cheese to the mixture. Keep stirring for 2 to 4 minutes until cheese is melted.
3. Fold cooked pasta into the cheese mixture until well coated. Serve and enjoy!

So that’s going to wrap this up with this special food easy peasy mac and cheese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!