How to Prepare Award-winning Easy Cream cheese pound cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy cream cheese pound cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Cream cheese pound cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Cream cheese pound cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy cream cheese pound cake using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cream cheese pound cake:

1. Make ready 8 oz cream cheese
2. Make ready 4 eggs
3. Get 5 tbsp butter
4. Make ready 1 cup strawberry glaze
5. Prepare 1 can white frosting
6. Prepare 1 box yellow cake with cup milk

Instructions to make Easy Cream cheese pound cake:

1. Preheat oven to 325
2. Mix butter sugar eggs and cream cheess to creamy
3. Add Cake mix
4. Use rectangular fan 9×12
5. Cook for 45 minutes
6. Cool down 20 minutes
7. Flip into plate and let it cool
8. Makes frosting with little glace cover the cake
9. Drizzle Glaze over cake

So that’s going to wrap it up for this special food easy cream cheese pound cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!